The line for chefs who want to keep up with the kitchen that moves forward in modernity.
For Chefs who want to experiment with new techniques and gastronomic concepts, for those who do not want to become fossilized in their preparations and aspire new goals every day in the kitchen
Slipevo is a line of products that allows to thicken the food preparations keeping them clear and transparent.
Line of technological sugars that can be used in various applications: pastry, ice cream and cooking.
Aero is a line of ingredients that helps to incorporate air into the preparations bringing new consistencies.