MISCELLANEOUS – ENZYME

GLUE 100gr

Transglutaminase. Enzyme produced by microbial bio-fermentation. Stabilizes products based on animal proteins that act as glue.

THE ADVANTAGES OF GLUE

PERFORMING
Create a consistent and durable product

ALLERGENS
Dairy products.

WARNINGS
The higher the protein content, the greater the functionality. It loses power in the presence of fats.

(21,35€ VAT excluded)

Standard Shipping: 7 days
COD: 007.0001

INGREDIENTS

Transglutaminase, maltodextrin, sodium caseinate, dextrose.

USE

According to necessity.

DOSAGE

0,7/ 2%

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