K Carrageenan is an algal gelatin with the fastest gelling speed. The product can be used in countless food preparations, in particular to create coatings and to prepare both sweet and savory preparations. Mix cold and heat over 80 ° C.
THE ADVANTAGES OF K CARRAGENINA
NEUTRAL It does not bring aftertaste
WARNINGS Unstable in acidic environment
(28,80€ vat excluded)
Standard Shipping: 7 days
Carrageenan, potassium chloride, maltodextrin.
Mix cold and heat over 80 ° C.
DO YOU WANT TO RECEIVE A “SAMPLE KIT” TO TRY MORE PRODUCTS?
Do not waste time, go to the Sample Kit page to find out what’s right for you