24,27 € – 59,49 €
Designed for fresh pasta and, in particular, for filled pasta. Thanks to its special characteristics, it is able to give high elasticity to the dough, helping the prevention of the formation of cracks in the dough during freezing and storage. It is added to flour before dough preparation.
Our Pasta plus is sold in a recycled and recyclable aluminum tin with a green bio-plastic bag made from sugar cane, 100% plastic free.
Bread & Pasta is a line of ingredients designed for baking that allows you to control and improve leavening and is a valuable support for homemade dough production.
Sorbitol, coconut fat powder, wheat flour 0, egg white powder.
The product is free of chemicals, additives or preservatives, making it a pure and safe product for food use.
The product contains Egg, Gluten, Lactose, ; therefore, it cannot guarantee safety for those with food intolerances or allergies related to these.
The product is safe for food use and has no contraindications. Store in a cool, dry place, away from direct heat sources.
- high quality natural ingredients;
- specifically for fresh pasta;
- gives enormous elasticity and resistance to dough;
- does not dry;
Gelling agent
Disperse cold, allow time to hydrate and then bring to over 80°C.
Recommended dosage:
15 g per kg flour.
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