PACOFIX ICE-CREAM

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PACOFIX ICE-CREAM

400 g

26,96 €

Informations

Ice Cream Pacofix ® is the first pacojet ice cream stabilizer. It makes swollen and stable ice creams at low temperatures, favoring the formation of small crystals and increasing resistance to heat, thus facilitating application in hot dishes or in hot cold combinations. The indicative dosage is 20 g per ice cream pacojet ® glass.

Advantages

Volume and stability

Allergens

Milk and milk products (including lactose)

Warnings

None

Ingredients

Glucose syrup, emulsifiers (E472e, E471), dietary vegetable fiber, milk proteins, carob flour (E410).

Use

Mix cold and heat over 85 ° C.

Dosage

20 g / l for a ice cream pacojet ® glass.

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400 g

Informations

Advantages

Allergens

Warnings

Ingredients

Use

Dosage

Related products

ASCORBIC ACID

1000 g

0,00 €

COLORFORM

500 g

0,00 €

INSTANT LEAF

300 g

30,01 €

ALBUME

250 g

32,40 €

EVO Sample Kit

Do you want to know how to best use EVO products?

Find out on Academy how to best prepare each recipe!

Vuoi scoprire di più riguardo il mondo di Evo Elements?

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