25,80 €
Premium-quality glucose powder DE42, free from artificial colourings and flavourings, with a moderately sweet taste (70% as sweet as sugar). Glucose powder is highly versatile: when used as a sweetener, it enhances the flavour, texture and stability of many foods, as well as the shelf life of baked goods. When used in jams and fruit-based preparations, it enhances the fruit’s flavour and stability. In ice cream, it prevents the formation of crystals (it has a lower freezing point than sugar) and ensures a smooth, uniform texture. We recommend adding it to icings or drinks to sweeten them and enhance their flavour. It mixes easily with various food ingredients and can be diluted with water.
Our Glucosio DE42 is sold in a recycled and recyclable aluminium tin, with a green bioplastic bag made from sugar cane, 100% plastic-free.
Sweetener and stabiliser
To make the syrup, mix glucose and water in a ratio of 8:1. It replaces liquid glucose syrup, improving storage conditions and reducing storage space. It can be used as a sweetener and stabiliser in countless recipes.
Quantity varies; we recommend using as required or according to the recipe you are following.
Glucose syrup powder DE42.
The product is free from chemicals, additives or preservatives, making it a pure and safe product for food use.
Allergen-free
It contains no traces of gluten, lactose, nuts or other common allergens, ensuring it is safe even for those with food intolerances.
To produce a better syrup, it is best to heat the solution.
The product is safe for food use and has no contraindications. Store in a cool, dry place, away from direct heat sources.
– a high-quality natural ingredient;
– versatile as a sweetener, stabiliser and preservative;
– compared to liquid syrup, it is easier to store.
