31,45 €
A granular, unsalted and slightly thick meat stock with an intense, harmonious and pleasant aroma. Ideal for preparing classic and creative sauces to accompany red meat, white meat and game; for thickening cooking juices and enriching the flavour of risottos, soups, sauces, fillings and much more.
Our Bruno stock is sold in a tin made from recycled and recyclable aluminium, with a green bioplastic bag made from sugar cane, 100% plastic-free.
Sauce base and flavouring
Healthy and natural, it replaces the standard brown stock for greater versatility. Mix with boiling water and bring to the boil for one minute. The thickness can be increased by adding starch or flour.
Recommended amount for a basic sauce: 100–120 g per litre of water.
Maltodextrin, maize flour, rice flour, salt, meat extract, flavourings, plain caramel, dehydrated vegetables, xanthan gum, lactic acid, rosemary extract.
The product is free from chemicals, additives or preservatives, making it a pure and safe product for food use.
The product contains Soya;
and therefore cannot guarantee it is safe for those with food intolerances or allergies relating to eggs.
The product is safe for food use and has no contraindications. Store in a cool, dry place, away from direct heat sources.
– high-quality natural ingredients;
– extremely versatile;
– greater convenience;
– longer shelf life and easier to store;
Four sample kits containing between 7 and 9 products to try out in your kitchen.
