Bakery products that improve the organoleptic properties of leavened products
Products to improve fresh pasta in the elasticity and freezing of stuffed pasta Related products with an antioxidant that allows to maintain the consistency and color of the vegetables both in conservation and in cooking; – shavings to smoke food preparations – an ideal blend for light and crispy fry; – a natural flavor enhancer;
2015 - 2025 10 years alongside kitchen professionals: celebrate with us and receive a gift now!
1 free product with 50€ spend 2 free products with 80€ spend 4 free products with 140€ spend
Premium ingredients, 100% plastic free,
designed for creative cooking.
The offer is limited until the end of 2025,
don’t miss out!
Add to cart and celebrate with us!