Free shipping over 80€

MULTIUSE PECTIN 400G

37,80

Share
Share on facebook
Share on whatsapp
Share on twitter
Share on linkedin
Share on email

Informations

Gelling agent used in the most varied preparations in restaurant and laboratory confectionery, obtaining firm, brilliant gels with a pleasant consistency, ideal for both soft, gelatinous, coulis and gummy fruitings.

Advantages

Ideal for nappies, bland jellies, coulis and fruit gumdrops

Allergens

None

Warnings

None

Ingredients

Pectin, dextrose, disodium diphosphate (E450i), tricalcium phosphate (E341iii).

Use

Mix dry with a percentage of sugar, disperse in water, stir quickly to avoid lumps or mix directly from the preparation with a minipimmer or a blender.

Dosage

It varies according to the recipe.

Do you want to try our products or discover creative cuisine?
Buy the Evo Elements Sample Kits now!

5/5

Per il professionista esigente e per l'amatore evoluto. Prodotti di qualità per una cucina di ricerca. Ed è innovazione made in Italy, che si vuole di più

Silvio F.