Slipevo is a line of products that allows to thicken the food preparations keeping them clear and transparent, ideal for creative cooking.
Colorform is a product that allows you to maintain the consistency and color of vegetables both in storage and in cooking.
Gelato is a line of stabilizers that allow you to incorporate air in ice cream, keeping the seal and slowing the melting.
Gelly is a line of jelleries of natural origin that allow you to create more or less consistent jellies depending on the product used.
Sfere is a product line that allows the spherification technique to be developed both in the kitchen and at the bar.
Aero is a line of ingredients that helps to incorporate air into the preparations bringing new consistencies.
Line of technological sugars that can be used in various applications: pastry, ice cream and cooking.
Pasta + is a line to support the production of homemade pasta.